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Introduction to the characteristics of Tanzania Kilimanjaro Coffee Flavor Manor treated with Water washing

Introduction to the characteristics of Tanzania Kilimanjaro Coffee Flavor Manor treated with Water washing

Rice: mainly grown by small farmers, there are also several large-scale rice farms of the National Agriculture and Food Corporation (NAFCO). Large-scale cultivation depends mostly on modern irrigation facilities, while small-scale cultivation depends entirely on natural rainfall or traditional irrigation. The national annual output of rice is 60-700000 tons. The main planting areas are Shinyanga, Mwanza, Morogoro, Mbeya and Tabora.

2016-08-17
Introduction to the characteristics of grinding scale of Ethiopian Sidamo coffee flavor description method

Introduction to the characteristics of grinding scale of Ethiopian Sidamo coffee flavor description method

Yirgacheffe, with its unique aroma of Ethiopian coffee beans, comes from Yirga, a small town in the northwestern province of Sidamo. Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world. It is rare and expensive. It is produced in the plateau of Ethiopia's Sidamo province, which is 2000 meters above sea level.

2016-10-21
A necessary tool for making hand-made coffee the kitchen scale

A necessary tool for making hand-made coffee the kitchen scale

Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee

2015-11-02
Taiwan coffee beans where can Taiwan grow coffee beans? Taiwan is suitable for growing coffee beans.

Taiwan coffee beans where can Taiwan grow coffee beans? Taiwan is suitable for growing coffee beans.

Taiwan is located in the subtropics, the territory is mountainous, and there is an obvious rainy season. As far as coffee is concerned, it is a good growing environment. Since the British introduced coffee trees during Guang Xu's time, the planting scale has been small. At present, there are still small-scale cultivation, including Huilin Farm (more than 1,000 meters above sea level) in Nantou Mountain area and Hebao Mountain (294 meters above sea level) in Yunlin Gukeng. The flavor of coffee by-products is similar.

2016-05-03
Value chain Analysis of Kenyan Coffee Fine African Coffee beans

Value chain Analysis of Kenyan Coffee Fine African Coffee beans

In the processing stage of coffee beans in the upper reaches of the industry, auction and marketization are the two most important issues. There are only five mills in Kenya, and KPCU manages the largest one and controls about 70% of its production revenue. For the auction phase, until 2002, the Kenya Coffee Commission (Coffee Board of Kenya) was the only auction agent. twenty

2016-07-26
Notes on coffee grinding

Notes on coffee grinding

I am glad to see that more and more friends have joined the ranks of freshly ground coffee from the ranks of instant coffee recently.

2014-08-26
The size of coffee powder needed to make coffee in various coffee pots.

The size of coffee powder needed to make coffee in various coffee pots.

Here we share the different degrees of grinding we use for various brewing methods, from coarse to fine, in the following order:

2014-09-10
The key to coffee success

The key to coffee success

Coffee--Adjustment and setting of machine equipment

2014-05-19
Maintenance of automatic coffee machine

Maintenance of automatic coffee machine

Many friends who love coffee have a fully automatic coffee machine in the office or at home, but few people take serious care of it, thus greatly reducing the life of the coffee machine. The maintenance of the automatic coffee machine is simpler than that of the semi-automatic coffee machine, which is mainly the regular cleaning of scale and coffee oil scale. After using the automatic coffee machine for a period of time, it is on the machine.

2014-07-28
How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee

2016-04-12
Coffee basic knowledge Coffee Machine maintenance and maintenance methods

Coffee basic knowledge Coffee Machine maintenance and maintenance methods

Coffee machines are now more and more in the homes of ordinary coffee friends. With the improvement of people's living standards, automatic coffee machines that used to sell for more than 10,000 yuan are no longer out of reach, and more and more coffee makers have joined the ranks of automatic coffee machines. so today, the editor will talk about the maintenance and maintenance methods of the coffee machine. Coffee machine maintenance and maintenance: first, regular cleaning of scale is very important:

2015-02-06
[coffee knowledge] eight factors affecting hand-dripping filtered coffee

[coffee knowledge] eight factors affecting hand-dripping filtered coffee

Since statistics have been released on Wechat public platform, we can clearly see the number of retweets per Wechat and the net increase of fans every day. I hope that if you like Maoye's Wechat, help forward Wechat more. In this way, friends around us can see more coffee sharing from Maoye, and seeing the growth of fans will always encourage Maoye to work harder to edit each.

2014-06-06
Introduction to the Flavor description of Yejia Fischer Coffee Bean, Grinding scale treatment method

Introduction to the Flavor description of Yejia Fischer Coffee Bean, Grinding scale treatment method

Yejaschuffe itself is a small town of about 20, 000 people, and the three neighboring producing areas, Wenago, Kochere and Gelena Abaya, are also classified as Yejasuffe because they produce coffee with almost the same flavor as Yejasuffe. Yejasuffe is similar to neighboring Sidamo in terms of culture and geography, but it seems to be more concerned about it.

2016-10-20
Basic knowledge of full-automatic coffee machine maintenance of boutique coffee machine

Basic knowledge of full-automatic coffee machine maintenance of boutique coffee machine

Many friends who love coffee have a fully automatic coffee machine in the office or at home, but few people take serious care of it, thus greatly reducing the life of the coffee machine. The maintenance of the automatic coffee machine is simpler than that of the semi-automatic coffee machine, which is mainly the regular cleaning of scale and coffee oil scale. After using the automatic coffee machine for a period of time, it is on the machine.

2015-07-16
Automatic coffee machine maintenance

Automatic coffee machine maintenance

Many coffee-loving friends have a fully automatic coffee machine in the office or at home, but few people seriously maintain it, which greatly reduces the service life of the coffee machine. The maintenance of automatic coffee machines is relatively simple compared to semi-automatic coffee machines, mainly the regular cleaning of scale and coffee grease. Fully automatic coffee machine after a period of use, in the machine

2014-07-29
Description of the flavor of the Lion King in Sidamo, Ethiopia introduction to the name of the manor production area by grinding scale treatment

Description of the flavor of the Lion King in Sidamo, Ethiopia introduction to the name of the manor production area by grinding scale treatment

Description of Ethiopian Sidamo Lion King Flavor Grinding scale method the name of the manor is Shakisso, which is located in the southern part of Guji and Oromia, close to Sidama and Gedeo. Shakisso/Shakiso 's coffee is quite unique, and the coffee produced has often attracted the attention of the market. Ni

2016-10-20
Different coffee pots have different requirements for coffee grindability.

Different coffee pots have different requirements for coffee grindability.

Some friends will choose to buy coffee beans and ask the store to grind them instead, which is much more convenient, but it will shorten the best time for coffee tasting and lose the taste of coffee that is now being ground. Therefore, from this point, we suggest that everyone should be equipped with a bean grinder, and at this time, there will be a new problem: what kind of powder is appropriate for the appliances you use?

2014-09-03
Introduction of Coffee Flavor Grinding scale Variety

Introduction of Coffee Flavor Grinding scale Variety

Cochell Manor Coffee Yega Chuefei G2 washed Ethiopia Yirgacheffee G2 Flavor key words: lemon roasting: shallow roasting treatment: washing altitude: 1600m 1800m bean size: 1600m 17 mesh production area: monastic academics in Cochell Europe opened up the local coffee planting industry, and then changed to coffee communities in the villages around the town.

2016-10-19
Introduction of Columbia Huilan coffee bean roasting degree grinding scale taste variety manor producing area

Introduction of Columbia Huilan coffee bean roasting degree grinding scale taste variety manor producing area

The coffee produced by a production combination of two hundred and ninety-six families near the city of Bitlid, south of Huilan County, Colombia. The average cultivated area of producers in the city of Bitlid is 2.5ha, and the elevation is about 1500 meters. The soil here is slightly acidic, and the coffee produced will be sweet and refreshing if roasted properly; the legendary Colombian traditional washing method is produced here.

2016-10-17
Instructions on how to make a good cup of coffee

Instructions on how to make a good cup of coffee

Some friends will choose to buy coffee beans and ask the store to grind them instead, which is much more convenient, but it will shorten the best time for coffee tasting and lose the taste of coffee that is now being ground. Therefore, from this point, we suggest that everyone should be equipped with a bean grinder, and at this time, there will be a new problem: what kind of powder is appropriate for the appliances you use?

2015-01-13
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